Greenskin Wine is delighted to announce its sponsorship of the Fremantle Long Table Dinner 2022, where Freo’s best chefs cook for charity.
This premier fundraising event will again be led by The National Hotel to raise funds for St Patrick’s Community Support Centre (St Pat’s), which supports people that are experiencing homelessness, at risk of homelessness, or in need.
All money raised this year will support St Pat’s towards its goal of redeveloping of its community hub and accommodation facilities in the heart of Fremantle.
More than 650 people will fill the cultural heart of Freo for the sixth annual Long Table Dinner event, a spectacular three-course feast under the stars raising funds for vulnerable people.
Date: Saturday, November 26, 2022
Venue: Walyalup Koort (Kings Square). Walyalup Koort provides a perfect backdrop, for another great line-up of artists including CircusWA and party band Oats Supply.
Time: 5.30pm until late!
Highly regarded Chefs Peter Manifis, Amanda Yong and Simon Reid are volunteering their time and expertise to prepare a gourmet three-course meal made from local ingredients donated by Pezzano.
Boutique beers and the best of WA wines including Greenskin Wine will accompany the meal.
Greenskin Wine founder Mike Davies said the company was excited to become involved in the popular event.
“The Fremantle Long Table Dinner is a truly iconic event in Fremantle and we are excited to introduce more people to our wines but more importantly supporting such a great cause,” Mike said.
The Fremantle Long Table Dinner is usually a sell-out event, interested diners are are urged to book as soon as possible.
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Under the Liquor Control Act 1988, it is an offence for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.
Special Facility Licence number: 609214706320 | Licensee: Nandi Valley Pty Ltd. | Unit 1/52 Pakenham St, Fremantle, WA 6160.